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Use recorded tray dimensions to shortlist shallow and deep models; confirm material, fit and packing for the exact model.
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Describe the food, portion, filling method, temperature, lidding or overwrap, shelf display and shipping route. An open produce tray and a sealed meal tray need different checks even when their outside dimensions look similar.
HC-1410 is listed at 140 × 100 × 30 mm and HC-1616 at 160 × 160 × 20 mm in the shallow produce tray series. The deep series includes HC-1612H3 at 160 × 120 × 30 mm and HC-1813H4 at 180 × 130 × 40 mm. Use these outside dimensions as a shortlist, then check usable space with a filled sample.
Material and some packing fields are not recorded for these model rows. Do not assume a material, carton count or food-contact suitability from a similar tray. Ask HongPack to confirm the exact material and documentation for your selected use and destination.
Try the shortlisted tray with your actual product, film or lid, filling equipment and shipping carton. Confirm stacking, empty-tray separation and any sealing flange before setting a repeat-order specification.
Send the model codes, food or product dimensions, intended contact and temperature conditions, destination, expected quantity and photos of the current tray if available.
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